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A woman grows tomatoes in her first-floor garden, achieving "fruit freedom." Netizens comment: "You’ve got me craving it now!"

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A woman placed four pots of mini tomatoes in the corner of her garden. These aren't the big tomatoes, but the small, juicy ones that burst in your mouth! The branches are full of tomato clusters, red like little lanterns, with each cluster holding at least 5 or 6 tomatoes, crowded together. She just reaches out and picks a small half-basketful!

She said she initially bought the seedlings casually, thinking she’d "test the waters," but the tomatoes really impressed her! Planted in the spring, they began to bloom in the summer, and by autumn, they were in full fruiting. Now, every morning, the first thing she does is head to the garden to check on the tomatoes, pick a few ripe ones, wash them clean, and they are crunchy and sweet with no sourness at all—10 times better than those store-bought tomatoes that have been sitting around for ages!



Netizens are collectively envious: "No more trips to the store for these!" "The yield is off the charts!" "I finally understand the joy of a first-floor garden!" "Immediately ordering tomato seedlings to try growing them on my balcony—hoping to achieve 'tomato freedom' like my friend!"

One netizen even did the math: mini tomatoes in supermarkets cost at least ¥15 per pound, and with the fruit from her 4 pots, she could save hundreds! The best part is that they’re pesticide-free, picked fresh, and safe to eat as snacks for kids.

The most popular mini tomato variety in recent years, the "Millennium Fruit Tomato," definitely ranks among the top three! It’s not your average tomato, but a "little sugar ball" made specifically for fresh eating. A bite, and it bursts with juice—sweet and refreshing with no sourness. Whether eaten as a fruit or tossed in a salad, it's amazing.

In terms of appearance, the Millennium tomato is small, about 2-3 cm in diameter, and ripens to a translucent pink color, like little rounded gems hanging in clusters on the vine. It's visually stunning. Plus, it has an incredible fruiting ability—one plant can produce hundreds of tomatoes, and even in a balcony pot, it can fill the space. When you start picking, you just can't stop!

It’s easy to care for, even for beginners. It loves sunlight, so make sure it gets at least 6 hours of sun each day for sweeter fruit. Watering doesn't need to be too frequent—just water when the soil is dry, to avoid root rot. Occasionally, giving some diluted organic fertilizer will help it grow strong. From planting to harvesting, it takes about three months. Plant it in the spring, and you'll be eating fresh tomatoes in the fall. Watching the fruit go from green to red and picking them off the vine to eat straight away is far fresher than store-bought tomatoes that have softened.

Growing mini tomatoes doesn’t require a large yard; they can thrive in pots. Just ensure they get enough sunlight and avoid overwatering (to prevent root rot). Waiting for the fruit to ripen and picking them fresh is a joy that's far better than buying fruit!

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